How to Choose the Commercial Sink for Your Needs

Commercial bowl sinks come with different bowl sizes, backsplash sizes, and drainboard options to accommodate the needs of commercial kitchens.

Features

The beauty of the best commercial stainless steel sinks is that they stand on adjustable legs and feet for better security. Check for other useful features such as rolled edges, robust drain filters, and pre-drilled holes for faucets.

Drainboard

Three-basin sinks often have at least one drainboard – an extension that may be attached to either side of a sink. It maintains easy access to the bowls and allows dishes to stand while draining. The left side, right side, or both ends of the sink may have a drainboard. Most have raised edges that function to keep water from leaking on the floor and ensure water drains back into the sink without any problem.

Dimensions

The surrounding kitchen equipment must be considered when deciding on sink and drainboard configuration. Carefully checking the dimensions of the sink size is essential. Check from bowl front to back, bowl left to right, plus any drainboards, to ensure the sink won’t obstruct access or hinder kitchen workflow.

Functions

The commercial sink can be used for both primary and secondary dishwashing. This type of sink is ideal for washing dishes, but it may also be used for checking and cleaning produce or defrosting food. Three-bowl sinks also provide easy access for washing pots and pans, cooking utensils, and other items. Improve kitchen workflow, save time, and get better cleaning results with one of our bowl sinks.

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Post time: Jun-13-2024